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Farchioni DOP

Umbria Colli Martani

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Extra Virgin Olive Oil PDO Umbria Colli Martani

A versatile Extra Virgin Olive Oil with a full-bodied flavour.

Pairings: First course

9,98 Vat Included

Out of stock SKU#: 17068-A00
  • 500ml
- +
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500ml x 6

Categories: ,

Concorso Internazionale Los Angeles Olive Oil Competitions BRONZE

Concorso Internazionale Olive Oil Japan – Tokyo SILVER

Concorso Internazionale Los Angeles Olive Oil Competitions 2019 GOLD

Concorso Internazionale Los Angeles Olive Oil Competitions 2019 SILVER

The taste

The PDO (Protected Designation of Origin) Umbria Colli Martani Extra Virgin Olive has a colour that ranges from intense green to yellow, an aroma reminiscent of fresh fruit and a flavour rich in both bitter and fruity notes.

Cooking tips

The PDO Umbria Colli Martani Organic Extra Virgin Olive is extremely versatile. Its subtle fruity aroma is perfect for drizzling raw over green salads, legumes, bruschette or roast meat; used as a cooked recipe ingredient, it enhances the flavours of every dish. Recommended for use within one year from its production.

From the oil-mill to your home

Made from Moraiolo, San Felice, Leccino and Frantoio olive varieties. The olives, grown in the typical dry and stony lands of Umbria in central Italy, are harvested by 15 January each year. The pressing operations are carried out within 24 hours from the harvest, in order to keep the freshness of the fruits unaltered and to preserve all the aromas and flavours of the freshly harvested olives.

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Additional information

Weight N/A
Dimensions N/A
Choose format

500ml x 12, 500ml x 6, 500ml

Tipologia di Olio

Extra virgin

Contenitore prodotto


Oil flavours

Medium bitter, Medium fruity, Mild hot


First course

Brand - Olio

Farchioni PDO

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